Friday 11th April 2014 at La Primula Restaurant will be held an evening entirely dedicated to Riesling, a dinner and tasting of fine White Wine combined with Haute Cuisine dishes proposed by Andrea Canton chef.
The vines that will be proposed at Ristorante La Primula will the Rheingau and Mosella from Germany, the Stajerska from Slovenia, the Austrian Wachau and Wagram and the French Alsazia.
Booking and more information: call at Ristorante la Primula 0434 91005.